Written By Phil Roulier  Though the spotlight for high school sports might always be on the grand spectacle that is American Football, other sports hold just […]

Photography By Chelsea Turner Named after Tallahassee Power Company The Tallassee Power Company began construction of the first of five dams in 1916. The Tapoco […]

Written By Mignonne Alman (serves 8-10) 2 cups Port Wine 6 cups Water 4 tbsp. Wyler’s Beef Granules 2 Bay Leaves 1 tbsp. Oregano 1 […]

Written By Caroline Duvall | Photography By Ben Finch Photo Ben Finch of Finch Photo recently collaborated with Castleton Farms to create an amazing wedding […]

Written By Caroline Duvall On November 7th, 2015, the USS Farragut Destroyer (DDG-99) returned from her 8-month deployment. Friends and families stood on the dock […]

Written By Caroline Duvall | Photography By JoPhoto Winter is a time for the land to rest under a quiet blanket of snow. Christmas brings […]

Written By Chris Hari PUMPKIN BREAD 2/3 cup shortening 1 1/2 tsp. salt 2 2/3 cups sugar 1/2 tsp. baking powder 4 eggs 1 tsp. […]

Written By Phil Roulier | Photography By Ben Gibson Holding a steaming hotdog dripping with mustard and relish in one hand and a giant Coke […]

Written By Emily Walls | Photography By Ben Finch The birds are singing sweet melodies, vibrant flowers are blooming and the coolness of winter is […]